Alternative Milks – Almond and Coconut
Ingredients : Almond milk OPTIONAL COCONUT MILK
Cauliflower Mash & Homemade Hummus
Cauliflower Mash So much better than mashed potatoes, and significantly better for you too! This recipe is a crowd pleaser and I’m often asked to make it when I cook dinner for friends and family. Ingredients: • 12 oz cauliflower, broken up (~ 1 head)• 1 fresh tomato, seeded• 1 bulb of garlic, roasted• 2…
Easy Garlic Bread and Goat Cheese & Pistachio Dates
Ingredients list:For the garlic bread: Equipment: Directions: Goat Cheese Dates with Pistachios I love these as either a quick snack or even an appetizer when friends are coming over. They always rave about how amazing they taste and are equally surprised at how easy they are to make….
Chunky Guacamole (Bonus: Knife Skills 102)
Who doesn’t love a good guac? Serve this with plantain chips cooked in coconut oil or with Terra brand chips (they aren’t cooked in the greatest oil, so keep this for special occasions).Works great on top of salads or to garnish your steak or chicken as well. Ingredients: Equipment: Directions:
The Lightest and Fluffiest Scrambled Eggs + the science behind trapping moisture
Leveled-Up Scrambled Eggs Begin by whisking two eggs together until homogenous, adding salt to taste, and allowing to rest for approximately 15 min. Preheat your pan on medium-low, adding 1 Tbsp butter to pan a few minutes before cooking, allowing it to melt while you finish preparing the eggs. Whisk 1 tsp starch into eggs,…
The Best Roasted Veggies (Broccoli, Cauliflower, Carrots and Mushrooms)
Roasted Broccoli If anyone tells you they don’t like broccoli, it’s probably because they’ve never had this broccoli. I can’t tell you the number of people I’ve converted to broccoli lovers with this recipe. Feel free to go heavy on the oil, salt, and pepper. It’s a robust veggie and the fat and salt only bring out more…
Knife Skills 101 and “Messy French Fries”
Notes: C. = Cup, F = Fahrenheit Messy French Fries Ingredients: Process: Extra french fries can be refrigerated and cooked within in the next 2-3 days or frozen and cooked within in the next 2-weeks. The frozen french fries will have a different texture, sometimes described as “mashed potato-y” on the inside, which some people…
Buttermilk Biscuits
Sometimes you just want a beautiful, fluffy, buttery, biscuit to go with your roasted chicken. This recipe is fast! The longest step might just be waiting for your oven to preheat. Just make sure to save these for your cheat day. Ingredients: Equipment: Directions: *I said 2 2/3in in the video, but I think that was too…
Irish Soda Bread
I loved Irish Soda Bread growing up. It was a treat we would often get on sunny Sunday mornings. It’s a bread that doesn’t require any proofing times, because the rise comes from chemicals (baking powder and baking soda) rather than bacteria (yeast), so it’s also remarkably quick to come together. Ingredients: • 2 C….
Easy No Knead Bread
Ingredients: Equipment: Directions: